WebSep 20, 2024 · Preheat the oven to 180°C/350°F. Place the halved butternut squash into a deep roasting pan then season with the salt. Pour the boiling water into the pan and cover with foil. Place in the oven and … Web12 rows · Jun 14, 2011 · Arrange squash over spinach mixture. Cover and chill the gratin up to 8 hours. Preheat oven to ...
Butternut Squash and Feta Gratin - Closet Cooking
WebAn adjustable-blade slicer; 3 pounds fresh spinach, stems discarded, or 3 (10-ounce) packages frozen leaf spinach, thawed; 3/4 cup finely chopped onion (1 small); 3 garlic … chi locations map
Vegan Butternut Squash Gratin with Kamut Berries
WebDirections. If using fresh spinach, bring 1 inch water to a boil in a 6- to 8-quart pot over high heat. Add spinach, a few handfuls at a time, and cook, turning with tongs, until wilted, 3 to 5 minutes. Drain in a colander and rinse under cold water. Thoroughly squeeze cooked fresh or thawed frozen spinach in small handfuls to remove excess ... WebINGREDIENTS: 3 Ibs fresh spinach, or 3 (10-ounce) packages frozen leaf spinach, thawed 3-5 tablespoons vegetable/olive oil for greasing pan 1 medium onion, chopped 3 garlic gloves, minced 1 teaspoon salt, to taste 1/2 teaspoon black pepper, to taste 1/2 grated nutmeg, to taste 1 cup heavy cream 4 Ibs butternut squash, peeled, quartered, and ... WebInstructions. Preheat the oven to 350 degrees. Use 1 tablespoon of the butter to grease an 8-½ × 11-½-inch oval baking dish. In a large (12-inch) pot or Dutch oven, such as Le Creuset, heat the remaining 2 … grade 1 school activities